Mulled Wine Fruit Blend

Feb 25, 2023 | recipes

Home 9 recipes 9 Mulled Wine Fruit Blend

Mulled Wine Fruit Blend


  • Mulled Wine Fruit blend
  • Filtered water
  • ½ cup of White wine
  • Tea pot with infuser
  • Teacups
  • Electric Kettle
  • Sugar – If necessary


  • Take filtered water than the amount needs for the teacup and put into the electric kettle
  • Boil the filtered water up to 100º and leave it for few seconds to come down the temperature (best to brew at 70 – 80º)
  • Warm up the tea pot by pouring boiled water and remove the water
  • Put Mulled Wine tea blend in the infuser
  • Allow to brew for 6 minutes
  • Strain Mulled Wine Fruit blend tea into the teacup
  • Add sugar if you want to have some sweetness
  • Allow to cool for room temperature and keep in a refrigerator
  • Fill a 1/3 glass with ice cubes and then pour chilled Mulled Wine Fruit blend tea and finally soda White wine

This tea blend is a real taste explosion thanks to the exceptional flavor composition of traditional flamed cone sugar, which slowly melts into delicious caramel.

Remember, Everybody Needs A Little TLC!